Ramadan Refreshment: Cream Fruit Salad Bliss!

Introduction:

We are looking for a light and refreshing dish to satisfy your sweet cravings. Enter the delectable Cream Fruit Salad!

Ingredients:

Equipment:

2 cups mixed fruits (such as strawberries, kiwi, grapes, pineapple, and bananas) Mixing bowl
1 cup whipped cream or whipped topping Serving Bowl
1/4 cup condensed milk Knife
1/4 cup chopped nuts (optional) Cutting board
Cream Fruit Salad Cream Fruit Salad

ALSO READ:

Anda Paratha Recipe: Click Here,

Hyderabadi chicken dum biryani Recipe: Click Here,

Strawberry Juice recipe: Click Here,

Bread Potato Recipe: Click Here,

Serving Size:

4 servings

Prep Time Of Cream Fruit Salad:

15 minutes

Total Time:

15 minutes

Instruction:

Cut the fruits into small pieces after washing them. Put them all together in a bowl.

Cream Fruit Salad

The whipped cream and condensed milk should be mixed well in a different bowl.

Cream Fruit Salad

Mix the cream and sugar, then pour it over the fruits and toss them gently until they are all covered.

If you want, you can sprinkle chopped nuts on top for extra crunch and flavor.

Cream Fruit Salad

Put the Cream Fruit Salad in a bowl that can be served from and put it in the fridge until you are ready to serve it.

Cream Fruit Salad

Health Benefits:

Cream fruit salad tastes great and is suitable for you. Because different foods are used, it gives you essential vitamins, minerals, and antioxidants.

Nutritional Value:

Calories: 200 Protein: 3g
Carbohydrates: 25g Fat: 10g
Fiber: 4g

Cream Fruit Salad

Conclusion:

There’s nothing better than a creamy fruit salad on a hot summer day or as an excellent snack after a heavy meal. It will be a hit with everyone because of its bright colors and delicious taste. Make a batch today and enjoy a tasty treat!

Visit Our Facebook Page: Click Here,

Cream Fruit Salad

Cream Fruit Salad

Savor the delightful Cream Fruit Salad, ideal for Ramadan. Refreshing fruits coated in creamy goodness, a treat for any occasion!
Prep Time 15 minutes
Total Time 15 minutes
Course Side Dish
Cuisine American
Servings 4 people
Calories 200 kcal

Equipment

  • Mixing Bowl
  • Serving Bowl
  • Knife
  • Cutting board

Ingredients
  

  • 2 cups mixed fruits such as strawberries, kiwi, grapes, pineapple, and bananas
  • 1 cup whipped cream or whipped topping
  • 1/4 cup condensed milk
  • 1/4 cup chopped nuts optional

Instructions
 

  • Cut the fruits into small pieces after washing them. Put them all together in a bowl.
  • The whipped cream and condensed milk should be mixed well in a different bowl.
  • Mix the cream and sugar, then pour it over the fruits and toss them gently until they are all covered.
  • If you want, you can sprinkle chopped nuts on top for extra crunch and flavor.
  • Put the Cream Fruit Salad in a bowl that can be served from and put it in the fridge until you are ready to serve it.
Keyword Cream Fruit Salad, creamy fruit salad recipe

Leave a Comment

Recipe Rating